Crispy Coconut Shrimp – Spend With Pennies


We love simple appetizers, particularly these that may be ready forward of time.

Crispy Coconut Shrimp is a household favourite with jumbo shrimp coated in a candy coconut breading, cooked crispy and golden-brown.

Coconut Shrimp as a celebration appetizer, a facet dish, or only a enjoyable snack with a tangy dip or sauce.coconut shrimp with dip

Favourite Shrimp Appetizer

  • Everybody goes for the coconut shrimp on the buffet desk as a result of they’re so crispy, candy, and tender.
  • Make forward and refrigerate or freeze earlier than baking if you happen to’d like. Good for final minute meals or snacking.
  • It’s simple to arrange these little bites. Simply dip, coat, and bake!
  • These coconut shrimp are oven-baked (or air fried) however nonetheless come out with a pleasant crispy coating.
  • Making your individual coconut shrimp prices approach much less than pre-package and tastes so significantly better.

Labeled image of all ingredients required to make coconut shrimp

Elements & Variations

SHRIMP Contemporary or frozen medium or giant shrimp which might be already peeled and deveined is a big time saver. They are often butterflied open for a extra dramatic presentation and don’t neglect to maintain the tails on as little handles for dipping.

COATING For this recipe, shredded coconut is pulsed in a meals processor after which added to the breadcrumbs so the coating stays mild, crunchy, and has the proper trace of sweetness! You should utilize both sweetened or sweetened coconut, I desire sweetened for this recipe.

SEASONINGS Swap up the seasonings to your liking. Strive them with some do-it-yourself Cajun seasoning or some do-it-yourself lemon pepper seasoning.

Coconut shrimp being breaded

The best way to Make Coconut Shrimp

  1. Coat: Dredge the shrimp in cornstarch and egg and roll in coconut and panko crumbs.
  2. Bake: Bake till golden brown.
  3. Serve: Serve together with your favourite dipping sauce like Candy Chili Sauce.

OPTIONAL TIP: An non-obligatory step to forestall curling whereas cooking is to skewer every shrimp lengthwise with a small skewer. Remember to take away it earlier than serving!

Different Cooking Strategies

This coconut shrimp recipe could be cooked within the air fryer or deep fried if desired.

  • Air Fry. shrimp by cooking at 400°F for 7-9 minutes, flipping over after 4 minutes.
  • Deep fry. Preheat oil to 375°F. Fry shrimp in small batches 3-4 minutes or till golden an cooked by way of. Drain on paper towel and season to style.

breaded coconut shrimp prepared to be baked on a parchment lined baking tray

Ideas

  • Spray the shrimp very effectively with cooking spray for a crispy exterior.
  • Remember to shake off any extra cornstarch, you simply desire a mild dusting. Cornstarch could be changed with all objective flour.
  • You should utilize sweetener or unsweetened coconut flakes, we desire sweetened.
  • Coconut shrimp prepare dinner quick, test them early to make sure they don’t overcook.

Prep Forward and Leftovers

To organize shrimp forward of time, observe the recipe beneath. As soon as breaded with coconut, lay the shrimp out in a single layer on a baking sheet.

  • Refrigerate as much as 24 hours earlier than baking.
  • Freeze on the baking sheet and as soon as frozen, switch to a freezer bag or air tight container. Retailer as much as 2 months earlier than baking.
  • Prepare dinner frozen ready shrimp as directed, including 2 minutes to the cooking time.

Leftover shrimp could be saved within the fridge for 3-4 days in an hermetic container or zippered bag.

a plate of coconut shrimp with sweet chili sauce

Extra Shrimp Favorites

Did you make these Coconut Shrimp? Remember to depart a ranking and a remark beneath! 

Coconut Shrimp

These Coconut Shrimp are battered and coated in coconut, then oven-baked till golden brown!


Comply with Spend with Pennies on Pinterest

  • Preheat oven to 425°F.

  • Mix cornstarch, salt, and cayenne pepper in a small bowl. Place crushed egg in a separate bowl.

  • Place coconut in a meals processor and pulse to create a barely finer texture (or chop with a knife). You do not need it too tremendous, simply damaged up a bit of bit. Combine with bread crumbs.

  • Dredge shrimp in cornstarch combination and shake to take away any extra cornstarch. Dip in egg, and dip into the coconut combination, urgent to stick. Spray with cooking spray.

  • Place shrimp on a parchment-lined pan and bake for 8 minutes. Flip shrimp and bake an extra 5-10 minutes or till cooked by way of. Broil 1 minute if desired.

  • Serve heat with candy chili dip (recipe beneath).

Do-it-yourself Dipping Sauce: Soften 1/2 cup apricot jam (or orange marmalade) in a small pan. Whisk in 2 teaspoons dijon and 1 teaspoon Sambal Oelek or sriracha.
Air Fry. shrimp by cooking at 400°F for 7-9 minutes, flipping over after 4 minutes.
Deep fry. Preheat oil to 375°F. Fry shrimp in small batches for 3-4 minutes or till golden and cooked by way of. Drain on paper towel and season to style.

  • Cooking time is for big shrimp, alter cooking time for different sizes.
  • Spray the shrimp very effectively with cooking spray for a crispy exterior.
  • Remember to shake off any extra cornstarch, you simply desire a mild dusting. Cornstarch could be changed with all objective flour.
  • You should utilize sweetener or unsweetened coconut flakes, we desire sweetened.
  • Coconut shrimp prepare dinner quick, test them early to make sure they do not overcook.

Energy: 329, Carbohydrates: 38g, Protein: 21g, Fats: 10g, Saturated Fats: 7g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 1g, Trans Fats: 1g, Ldl cholesterol: 225mg, Sodium: 1136mg, Potassium: 266mg, Fiber: 3g, Sugar: 9g, Vitamin A: 349IU, Vitamin C: 1mg, Calcium: 104mg, Iron: 2mg

(Vitamin info supplied is an estimate and can differ based mostly on cooking strategies and types of substances used.)

Course Appetizer, Major Course, Seafood

Delicacies American

 

close up of Coconut Shrimp with a title
Coconut Shrimp with dip and a title
Coconut Shrimp plated and with dip and writing



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