Scrumptious Recent Strawberry Bread | Cookies and Cups
0 Views
SaveSavedRemoved0
This wonderful Recent Strawberry Bread Recipe is a keeper! Smooth and moist, topped with a candy strawberry cream cheese icing, it’s the proper for breakfast, a snack, and even dessert!
This recipe was initially printed in 2014. The recipe and the photographs have been up to date in 2021.
Recent Strawberry Bread Is Moist, Candy, and Scrumptious!
Strawberry Bread is a HUGE favourite in my home! One way or the other it appears extra particular than banana bread, but it surely’s simply as simple and completely scrumptious! Plus, it’s mainly a cake that we name bread, so that you’ll really feel advantageous about consuming it for breakfast. At the least that’s the rationalization I exploit after I’m slicing a chunk at 7:00 am.
Smooth, moist fast bread is loaded with recent strawberries and topped with a candy strawberry cream cheese icing. This may be made comparatively shortly and may be loved heat or at room temperature!
How To Make Strawberry Bread
It is a Fast Bread recipe that doesn’t require yeast, very similar to banana bread! All you want are a couple of easy components, a loaf pan, and also you’ll have a loaf of Strawberry Bread in about an hour!
Elements:
strawberries
flour
butter
granulated sugar
eggs
vanilla extract
baking powder
kosher salt
milk
Can You Use Frozen Strawberries?
Sure you may! You have to to thaw out the strawberries, pat them dry after which chop them up!
Suggestions On Making Strawberry Bread:
Coat the strawberries in a bit of flour, this may assist forestall the strawberries from sinking to the underside!
You may line the baking pan with parchment paper as a substitute of simply greasing the pan. This may assist eradicating the bread from the pan even simpler. I like to recommend coating the pan with nonstick spray first, then reducing a chunk of parchment paper right into a strip that covers the underside and up the 2 lengthy ends of the pan (which makes it simpler to raise out). Place the parchment into the pan after which coat every little thing once more with extra spray!
Flip the pan midway via baking to ensure it bakes evenly!
Do You Have To Prime This With Icing?
Nope you don’t must in any respect! Coating this with icing is simply an additional step to make it much more particular! The Strawberry Cream Cheese icing is completely wonderful! Plus, it’s solely 3 components!
pureed strawberries
cream cheese
powdered sugar
Can You Freeze Strawberry Bread?
Sure you completely can! Simply wrap it in plastic wrap very well, wrap it once more in foil after which freeze it for as much as 30 days for greatest freshness!
Right here Are Extra Strawberry Recipes You Will Love:
This recent strawberry bread is the proper springtime recipe!
Elements:
1 cup chopped strawberries
2 tablespoons flour
1/2 cup butter, room temperature
1 cup granulated sugar
2 eggs
1 1/2 teaspoons vanilla extract
1 teaspoon baking powder
1/2 teaspoon kosher salt
1/2 cup milk
1 3/4 cups all objective flour
Icing
1/4 cup pureed strawberries
1/4 cup (2 – ounces) cream cheese, room temperature
1 cup powdered sugar
Directions
Bread: Preheat oven to 350°F. Coat a 9×5 loaf pan with nonstick spray, put aside.
In a medium bowl combine the chopped strawberries and a pair of tablespoons flour, coating strawberries fully. Put aside.
Within the bowl of your stand mixer fitted with the paddle attachment combine the butter and sugar collectively till mild and fluffy, 1-2 minutes. Add in eggs and vanilla and blend till mixed evenly, scraping sides, as mandatory.
Add in baking powder and salt and proceed to combine.
Flip the mixer to low and add in flour and milk alternately, starting and ending with flour, combine till batter is simply easy.
Fold within the strawberries and pour the batter into the ready pan.
Bake for 45-50 minutes, till heart is about and toothpick comes out clear.
Permit to chill in pan for 10 minutes after which take away from pan and funky on a wire rack.
Icing: Combine the pureed strawberries, cream cheese and powdered sugar collectively in a medium bowl till easy. Unfold or pipe on high of the bread, permitting it to drip down the perimeters.
Notes:
retailer within the fridge, hermetic for as much as 3 days.
freeze for as much as 30 days
Key phrases:: cookies and cups, strawberry bread, fast bread, strawberries
